Thursday, February 2, 2017

Thursday Treat-Chocolate Covered Fruit

A yummy treat on the healthier side, just in time for Valentine's Day! It's super simple and can be used with any fruit or toppings!




Ingredients:
12 strawberries
1 apple
2 cutie oranges
nuts, chopped (I used cashews)
unsweetened coconut
coarse salt
dark chocolate baking chips

Directions:
1. Wash fruit.
2. Cut apples and peel oranges.
3. Melt the chocolate until melted, stirring occasionally
4. Dip the fruit in chocolate then sprinkle or dip into toppings desired
5. Put the chocolate dipped fruit on foil or parchment paper on top of a pan.
6. Let the chocolate set by putting it in the freezer for 10-15 mins.
7.  Store in the fridge until ready for use.






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